Reflections on the city of The Peace, La Paz
So definitely the best street vendor in La Paz is the Orange Juice Seller (there are many), because fresh-squeezed OJ for a quarter is awesome, and they peel the oranges in a way that results in these piles of long, ropey orange rind. It looks really cool.
Today is Sunday, which means that most people who can afford not to don't work. But apparently it's also the day when crazy old men come out, because I've seen four so far. One I saw a few times; he was well dressed and walking the streets, stopping occasionally to talk very loudly and gesture to himself about something he saw: roofs, walls, the sky. Another I saw walking down the street, stopping to point with his cane for several seconds at anything of import: a door with no lock, piles of rubble, etc. Later I saw a guy in a rumpled grey suit walking down the street, and all of a sudden he turned to look across at these two women sitting next to their stalls and, with palm up, finger pointed and arm flexed as if executing a curl, he started SHOUTING at these two women, for only 10 seconds or so, and all I understood was Estados Unidos (United States). And then on the way into the internet place I saw a guy walking down the street with wide eyes, talking very loudly to himself. I thought this was the day of rest...
I bought some dry goods today (vittles, I like to call them), and my total was B/17, and I paid with a B/50 note. I received 27 Bolivianos back, and it took myself, the vendor, and a random woman who was walking by to figure out the right change. It was almost as if she just randomly pulled some change from her pocket, but at any rate it underscored the fact that I'm in a country where they can't afford much education. Either that or she was hoping I wouldn't notice - wouldn't someone selling stuff by weight conduct a lot of transactions involving change?
I went to a Chinese place for lunch today that is very popular locally, despite it being the same gloopy crap they serve everyplace in the Americas. I don't know why I expected Bolivians to put on better Chinese than actual Chinese people in the States, but I naively did. On the plus side, they had very good paper napkins at this place, and like most Chinese dining experiences, there were leftovers, although you have to pay for the box to take them away in.
Walking the streets here is dangerous, because drivers turn their engines off going downhill (and most driving is either up or down a hill here), and they can really sidle up on you. Combine this with the fact that drivers don't like to use their lights at night ("it saves gas" I imagine they'd claim) and you have some pretty dangerous streets. And watch out for taxis, 'cause they sure aren't watching out for you.
Man, I went out last night and had a fantastic time. It took a while to get rolling, first because I don't like going out super late, and when I first went out around 10pm nothing was even OPEN, let alone populated. And then once I found an open bar it took a while for my self-amusing personality to kick in - I was by myself at the first bar and drinking alone is not always the bang-up time one would imagine. But the bar I was in I really liked - I think it's the first non-gringo place I've been in that the owners actually put some thought into the decor, and it didn't have a cheesy theme or anything, and unlike most places in Bolivia it wasn't just lit by large banks of fluorescent tubes. No, it had delicate, subdued little orange lights; stippled, deep-red walls on the top half with dark stained wood below, and a sort of subtle, neo-classical wooden runner around the ceiling corner. The menus were on paper shaped like spigots. It was near a university, and was a nice combination of well-planned atmosphere and unpretentious place to hang with friends. Which is mostly what was going on - I watched people play cards and throw dice, and almost every table was drinking something out of shot glasses which were ladled into from a huge plastic punch bowl. I think it might have been chicha, a cheap, fermented corn drink, but I wasn't sure. All I know is that people were drinking a lot of it (punch bowls of it, in fact).
Later a kid came in trying to sell gum to people, and he was really convinced I wanted to buy some. I told him no, gracias, and no me gusta chiclet, but he was persistent. After he left I though about how degrading it must be to do something like that for money, and also how it was strange that a 14 year old could come into a bar and harass customers into buying gum. Another thing I can't believe I haven't mentioned is that yes, the Spanish word for gum is chiclet (at least in Peru and Bolivia), leading me to believe there was some sort of brilliant marketing scheme on the part of the Chiclet gum company sometime earlier this century.
Of course, I saw a group come in and one of the people was a boy that couldn't have been older than 16, and I don't know what the drinking age is here, but I saw the bartender smile to himself and then ask for his ID. It was so classic, he had the hat on, the collar up, he was hunched into his coat, glancing about nervously. But after some discussion between the bartender and his older friends he got served, so I guess another kid trying to sell gum in a bar isn't such a big deal.
The service here in some ways is of a much higher standard than in the States. For example, at the bars they will insist on bringing your drink to your table, even if you order at the bar and try and wait for it, and they don't even stay long enough to get a tip - can you imagine that happening on State street? Also, in case you're wondering, there is a local beer called Pacena, and according to a poster in the bar, "Pacena is beer." That made me laugh. Pacena also makes a pretty decent porter, which is great because I like dark beers and usually they're non-existent outside serious beer cultures like the Pacific Northwest and Germany. They make a stout in Cambodia, but it comes in a can and tastes like turpentine. I had a "craft" beer from La Paz at the second place I went to (a gringo bar back in the gringo area near my hotel) that was supposed to be a pale ale but couldn't hold a candle to anything we have back home, not even the stuff you get at Grocery Outlet. Plus it cost more and was a third the size of the porter I'd had at the first bar. Not that I'll ever go back to that gringo bar anyways: I got moved twice by the drink server to make way for bigger groups, getting pushed farther and farther into the corner; then when I went to leave this couple asked "oh, are you leaving?" and I thought maybe they wanted to talk, but they said "great, we want your seat!"
The next place I went was great: I was going to walk way back to the other side of town, where I was before, and try and go to a kareoke place I had seen (empty at the time), because I was determined to not let the night end on the sour note of La Luna y Sol (The Moon and Sun - that's right, don't go to a shitty, overpriced bar called La Luna y Sol in La Paz). But one block away I heard a band playing Metallica and saw a couple groups of Bolivians hanging around. So I walked around the building but couldn't find an entrance. I walked back around and realized the person I had mistaken for an old woman (wearing a hood and kind of hunched over with really long hair) was actually a doorman for an unmarked metal bar. I paid my cover (3 Bolivianos, or about 30 cents), went upstairs, and foundraucousous place with a pseudo-Incan decor, and a band thrashing out Metallica on an unlit, cave-like stage. I was the only one not dressed all in black, there were Slayer and Kiss shirts aplenty, and really, really cheap drinks. I bought something called rones, which came in lemon, peach or negra, and what I got was some schwiladledled out of a bucket that I think was some sort of cheap, generic lemon-lime soda and light rum, served in a plastic, liter-sized pitcher with yellow daisies on it. It was $1.50. I ended up staying until 4am, talking about Bolivia and Alaska and arguing over who had better pot and who rocked more, AC/DC or Metallica (I'm a die-hard Angus fan). Also, everyone kept wanting to know if I was married. I don't know if that's because they were suprised I wasn't, or if they had a potential spouse in mind. No one spoke any English, sodefinitelyely call this cultural exchange and language practice. For example, I learned from a girl tending bar that the women in Santa Cruz are beautiful, but not very smart.
p.s. I just noticed that I'm typing on a Turbo-Xwing keyboard, enough to excite any Star Wars fan.








